March 21, 2019

TOPIC:  Please Pass the Peas – Strategies for Working with Picky Eaters
An interactive discussion of the underlying causes of picky eating provides an understanding of negative food issues that can impact life-long eating patterns. Learn strategies to improve acceptance of and willingness to try new foods and increase fruit and vegetable consumption for your crew. Discover a variety of tools to reduce power struggles and pickiness while incorporating collaboration between home and child care with simple ideas you can use right away.
PRESENTED BY:   Maureen Lyons, Early Childhood Specialist and Trainer for Wildwood Child and Adult Care Food Program,
CLOCK HOURS:   two hours training
DATE:      March 21, 2019 from 6:30-8:30 pm.

PLACE:   650 W. Drake Rd.   Fort Collins, CO