TOPIC: Please Pass the Peas – Strategies for Working with Picky EatersAn interactive discussion of the underlying causes of picky eating provides an understanding of negative food issues that can impact life-long eating patterns. Learn strategies to improve acceptance of and willingness to try new foods and increase fruit and vegetable consumption for your crew. Discover a variety of tools to reduce power struggles and pickiness while incorporating collaboration between home and child care with simple ideas you can use right away.
PRESENTED BY: Maureen Lyons, Early Childhood Specialist and Trainer for Wildwood Child and Adult Care Food Program,
CLOCK HOURS: two hours training
DATE: March 21, 2019 from 6:30-8:30 pm.
PLACE: 650 W. Drake Rd. Fort Collins, CO